Before anyone ever heard of Covid-19, the EcoBurner was already influencing changes to buffets worldwide. As consumer attitudes towards sustainability rise rapidly, more and more hotel managers seek systems that reduce their impact on the environment to meet consumer demand. EcoBurner offers exactly that.

Shortly after the development of EcoBurner, the EcoPan arose.

In addition to the many environmental benefits of switching to EcoBurner, our EcoServe system is an even safer option.